Web1. a small particle of bread, cake, etc., that has broken off. 2. a fragment of anything; bit. 3. the soft inner portion of bread (disting. from crust ). 4. crumbs, a cake topping made of sugar, flour, butter, and spice. 5. Slang. a contemptible person. v.t. 6. (in cooking) to top, coat, or prepare with crumbs. 7. to break into crumbs. WebMay 4, 2024 · Definition of Batter: A batter is an unbaked mixture that is thin enough to pour or scoop, but cannot be rolled out like a dough.; Baked Goods that are Made with Batters: Muffins, quick loaf breads, cakes, cupcakes, brownies; Tips for Making a Batter: Take care not to over-mix batters or too much gluten will develop, creating a tough baked …
Breadcake Definition & Meaning YourDictionary
WebMar 11, 2024 · Baking Terms . All-purpose flour: A wheat flour with a medium gluten content of around 12 percent or so. Can be used for a whole range of baking, from crusty bread … WebSep 23, 2024 · Definition; all-purpose flour (AP flour) ... bread flour: high-protein (12-13%) white flour, typically milled from red or white wheat; primarily used to make yeasted … hop on sevilla
Common Baking Terminology Definitions - Baker Bettie
WebSep 23, 2024 · Definition; all-purpose flour (AP flour) ... bread flour: high-protein (12-13%) white flour, typically milled from red or white wheat; primarily used to make yeasted breads and pastries: cake flour: finely … WebNov 22, 2006 · Breadcake is a term for a cob used in Yorkshire and mainly in Sheffield. It derived from when kids asked their mothers for a cake but all they had is a roll. They passed off a roll sometimes with icing and called it a breadcake. The kids fell for this ruse and to this day cobs are called breadcakes. True fact. Webcake 1 of 2 noun ˈkāk 1 : a small piece of food (as dough or batter, meat, or fish) that is baked or fried 2 : a baked food made from a sweet batter or dough 3 : a substance … hop jon